Weider Soy 80+ Protein is a premium quality soy protein isolate with over 90% protein as dry mass, so the protein content in comparison to a concentrate is higher and contains less fat and fewer carbohydrates.
Weider Soy 80+ Protein contains more than 83 grams of soy protein in 100 grams of powder; this makes it particularly well suited to preventing the degeneration of muscle mass during a diet and optimising fat burning.
Soy 80+ Protein is a high-quality source of protein and its high biological value is comparable with animal protein and provides an excellent source of protein for vegans too!
- Lactose-free
- Aspartame-free
- plus Calcium and 8 Vitamins
Usage
- Mix 30 g powder with 300 ml semi-skimmed milk or water.
Suitability / Allergen Information
- May contain traces of gluten.
Nutrition
- Container size: 800 g
- Serving size: 30 g
- Servings per container: 26
Nutritional Information Per Serving
- Energy: 1058 kJ / 250 kcal
- Protein: 34 g
- Carbohydrates: 15 g
- of which Sugars: 14 g
- Fat: 5.3 g
- of which Saturates: 3.2 g
- Fibres: 0.9 g
- Sodium: 0.37 g
Amounts Per Serving
- Ascorbic Acid: 39.6 mg
- Thiamin: 0.66 mg
- Riboflavin: 0.98 mg
- Niacin: 9.6 mg
- Vitamin B6: 0.98 mg
- Folic Acid: 119.1 mcg
- Biotin: 30 mcg
- Vitamin B12: 1.64 mcg
- Calcium: 557 mg
- Iron: 4 mg
Ingredients
Isolated Soy Protein, 6g Low Fat Cocoa Powder, Flavoring, Calcium Carbonate, Thickener; Guar Gum, Sweeteners; Acesulfame K, Sodium Cyclamate, Sodium Saccharin, Ascorbic Acid (Vitamin C), Nicotinamide (Niacin), Thiamin Hydrochloride (Vitamin B1) Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Pteroylmonoglutamic Acid (Folic Acid), D-Biotin, Cyanocobalamin (Vitamin B 12)