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Weider Protein Pancake Mix 600 G

$39.92 $25.75
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Weider Protein Pancake Mix 600 G

Weider Protein Pancake Mix is a great choice for preparing delicious pancakes rich in oats and protein. They have less carbohydrates than most other products on the market and, of course, much more protein (nearly 35 %) per serving. We studied a combination of ingredients for our Protein Pancake Mix which combine whole oat flour with the best sources of protein: whey, egg and milk; thereby achieving an optimum supply of essential amino acids and a very high biological value protein.

Protein Pancake Mix has been developed using whole egg powder, to get tender and fluffy pancakes that taste amazing. These are the best texture you could have in a protein pancake. Its unique combination of proteins provides almost 35% protein compared to 22% of other brands whilst keeping all the flavour and egg nutrients.

Low sugar
Rich in protein
Combines three protein sources Whey, Egg and Complete Milk Protein


Instructions for use:

  • Mix one serving1 heaped scoop (25g) in 50 ml of water in a blender. Let it stand a few seconds.

To cook in a pan:

  • Add the mixture to a hot pan with a little of oil.

Microwave cooking:

  • Add the mixture to a microwave mould and cook for a minute and a half approx. at maximum power.


  • Protein Pancake Mix can be eaten at any time of the day, although it is ideal for breakfast or between meals.
  • If you want to increase the amount of carbohydrates in your diet you can combine it with Mega Mass 2000 or 4000


  • Container Size: 600 g
  • Serving Size: 25 g
  • Servings Per Container: 24

Nutritional Information Per 100g

  • Energy: 404 Kcal / 1700 KJ
  • Fat: 11.1 g
  • of which Saturated fatty acids: 3.2 g
  • Carbohydrates: 40 g
  • of whic Sugar: 3.3 g
  • Fibers: 4.1 g
  • Protein: 35 g
  • Salt: 2 g


43% whole oat flour, 16% whey protein concentrate (milk), 12% whole egg powder, wheat flour, flavouring, 4,2% milk protein isolate, 3,8% whey protein (milk), 3% dried egg albumen, 2% ModCarb™ (oat bran, quinoa, amaranth, buckwheat, millet), stabilizer; disodium phosphate; raising agent; sodium bicarbonate; modified starch, emulsifier; soya-lecithins; sodium chloride, thickeners; guar gum, xanthan gum; sweeteners; aceuslfame K, sucralose